​​​​​✨ Life Skills Cooking Program ✨

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At Watermelon Sessions, we believe learning everyday skills should be fun, collaborative, and confidence‑building. Our six‑week Life Skills Cooking Program invites students ages 10 and up to explore the full journey of meal preparation — from choosing recipes and budgeting for groceries, to cooking and sharing meals together. Guided by supportive staff, participants begin with structured teamwork and gradually move toward independent practice, building essential skills in planning, shopping, safety, and self‑advocacy. By the end of the program, students not only gain practical cooking experience but also celebrate their growth in independence, creativity, and community connection.

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Where:

3467 Commercial Street, Vancouver​

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When: 

• Wednesday at 5 PM

• 6 weeks, starting January 21, 2026

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Weekly Flow (Weeks 1–3: Guided Practice)

• Day 1: Recipe Planning Students collaborate to choose a recipe and create a shopping list with staff guidance. Skills: teamwork, organization, literacy.

• Day 2: Grocery Shopping Group trip to the store with support staff, focusing on budgeting and efficient shopping. Skills: money management, community navigation.

• Day 3: Cooking & Sharing Students prepare the recipe step‑by‑step with guidance. Skills: kitchen safety, sequencing, social connection.

Weekly Flow (Weeks 4–6: Independent Practice)

• Students repeat the same cycle (planning, shopping, cooking).

• Staff shift into a coaching role, encouraging independence and problem‑solving.

• Emphasis on self‑advocacy, confidence, and applying skills with less direct support.

• Opportunities for students to take turns as “lead chef” or “budget manager.”

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Program Goals

• Build confidence in everyday life skills.

• Foster collaboration and communication.

• Transition from guided practice to independent application.

• Celebrate neurodiversity by meeting each student where they are.

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Price $575/program

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